In Season

By: Rebecca O’Hagan
She lay in a bowl of afternoons
shrinking into herself, skin dulling,
but how long the soul lasts
in the hide of a tough old broad
I couldn’t say;
only burrow in, all claw.
It starts with a sound:
a golden sort of ticking
tears through the sunless noon
in tiny meteors of serum
but the webbing underneath
fights before conceding
at last to sting
and bless the eye,
and now through
the air a drift
of miracle swings: summer
in February whose tart
freshness is almost
salty, flooding
the back of the throat.
In yellow stained fingers
the act is simple:
a body’s neat sections each
bursting with a chance
and singing
through their own juice
into the vault
of the palate, the song
of our suddenly bright insides.
Rebecca O’Hagan is a writer from Scotland. She is the author of zines Spa Pool, The Best Supermarket in Edinburgh, and Cherry Print.
